Kids know a good thing

One of the small, but important things I forgot, but then relearned when I had kids was the magical powers of hot chocolate. My kids used to especially love hot chocolate this time of year, as we drove around looking at Christmas lights or built gingerbread houses or drank it just as a warm treat. We adults tend to lean toward coffees, teas or other drinks, but maybe we should listen to kids.

The roots of hot chocolate can be traced back to the ancient Mayans in present-day Mexico and Central America. They discovered a drink made from ground cacao beans with water, chillies, and herbs. Frankly, that sounds like a hard pass for me, but I’ve come to believe that hot chocolate has some amazing powers — some backed by science, some backed by “good ole Brian science.” Here’s what I mean:

—Hot chocolate is the holy grail of drinks. It’s a little known fact, but hot chocolate, brings people together and, if used correctly, could solve all the world’s problems. Look it up in your encyclopedia. No encyclopedia? Then just trust me, I’m better than Google. Hot chocolate is so good that I suspect that two warring countries, if they were first forced to sit down and share a cup of hot chocolate, all would be saved. Now it wouldn’t be foolproof, but I suspect most of the world’s disagreements would disappear! No more war. One simple reason: It’s hard to be angry congregating over a hot chocolate. 

—Hot chocolate increases heart health. The saying goes an apple a day, keeps the doctor away. That’s a bunch of phooey. The apple industry stole it from the chocolate people. Oh sure, apples may be healthy, but one hot chocolate a day is good for your mental and heart health. Check it out. I wouldn’t lead you astray. The antioxidants in chocolate have been shown to lower blood pressure, reduce the risk of clotting, and increase blood circulation to the heart. All three have been shown to lower the risks of stroke, coronary heart disease and death from heart disease. Who knew? Go hot chocolate.

—Hot chocolate improves brain function. The phytochemical compounds in chocolate have been shown to improve reaction time, visual-spatial awareness, and memory, leading to a positive impact on brain function. There’s lots of big words in that sentence. Let me cut to the chase: A kid who regularly drinks hot chocolate knows immediately when you’ve shorted them a marshmallow. Come on? How does that happen? Their visual-spatial awareness is liked a fine-tuned engine. Thank you hot chocolate.

—Hot chocolate reduces stress. People who drank hot chocolate in one study reported that they felt less stressed. Um, hello, have you ever drunk hot chocolate with frothy marshmallows. How can you be stressed out after that?

So, yea, kids are pretty smart, they know what’s good for you.


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46 thoughts on “Kids know a good thing

    1. Kids know, especially when their sibling benefited! Ha ha. Um, Brian Science is a real thing, but you might want to be careful Wynne, it does have some detractors. You know — folks who don’t agree just because I say it’s so! 🤣🤣🤣🤣😎😎😎

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      1. You’re too easy on me Wynne. I can think of more than a few people who’d disagree with you. I’m on a call with ’em right now . . . I’ll patch you into the video conference. “This is Wynne, she’s going to be joining our call. She’s here to tell you that you’re all all wrong and I am right.” Ha, ha. I bet that would go over well. Ha, ha.

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  1. You know Brian, I don’t think that I’ve ever had real, hot chocolate…the stuff made with whole milk and cocoa and vanilla and I assume sugar. I grew up drinking chocolate Ovaltine, which I really don’t know where that falls in the hot chocolate picture, then moved on to pre-made hot chocolate mixes, and watched my kids and grands come to believe that sugar with a little cocoa is really, truly “Hot Chocolate”. I think the mixes are a far cry from the real thing. Isn’t it France that originated that thick dipping chocolate? Or maybe Italy? No matter, now I want hot chocolate for breakfast!

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  2. Now I’m thinking of those days of playing the snow, coming back in, our snowsuits wet from the snow, our cheeks ruddy, noses dripping and my mother would make us a hot chocolate using Fry’s Cocoa (none of these prepackaged crap for us!), adding the sugar and hot milk and serving it with buttered toast…. Now I have a hankering for it!!

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    1. A walking encyclopedia, ha, ha, that’s a good one. Some might say a walking encyclopedia full of BS. If you’re planning a chocolate bar for Christmas dinner, um, I kind of need to know what time to show up. Ha, ha. I love that idea. So creative. Might have to steal that idea.

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  3. During our weekend in Berkeley with kids and DIL we had to sit outside because of chemo treatments for every meal. Wow. I had the best hot chocolate of my life at Oceanview Diner, formally known as Bette’s in Berkeley. You don’t have to sell me on hot chocolate. But you do have to visit the Oceanview Diner and try one!

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  4. One of the things I love about the holiday season is the abundance of opportunities to enjoy hot chocolate.

    We have a store in Toronto that sells spicy Mayan hot chocolate. Your history trivia reminded me of this store I haven’t visited in a while. May need to now. So thanks! 😊

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  5. I’m totally sold on this. I don’t see how any of that could be untrue. Loved the paragraph about it essentially bringing about world peace. I had a friend who once said wars would end if people just ate more M & Ms. Same concept. Hers is more for summertime wars, I suppose. 😉 Love it, Brian!

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  6. Okay, weird how I can drink my morning hot coffee in Houston all summer long, but I wouldn’t dream of hot chocolate. You’ve shown me the error of my ways. Thanks, Brian.

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